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Below you will find a wide range of our stock bunkers, storage bunkers, and transport systems. This allows you to set up your ice production in the way that suits you best.
With a professional ice stock bunker or storage bunker, you ensure sufficient storage capacity for ice cubes, crushed ice, and other types of edible ice. These storage solutions are ideal for restaurants, hotels, cafes, cocktail bars, fish shops, and commercial kitchens where large quantities of ice are used daily. At Horeca.com, you will find stock bunkers, storage bunkers, and transport systems for the efficient organization of your ice production. Choose from various storage capacities and designs that match your professional ice cube machine.
An ice storage bunker is an insulated storage container in which produced ice is temporarily stored. A storage bunker is often combined with a professional ice cube machine or flake ice machine. The produced ice is collected in the bunker, ensuring you have a larger ice supply available during busy periods. The insulation helps to slow down the melting of the ice. An ice storage bunker is typically not an active freezer and is therefore not intended to keep ice frozen indefinitely.
Professional storage bunkers are used in combination with ice machines that produce large quantities of ice. Examples include modular ice cube machines, flake ice machines, and other industrial ice machines. Depending on the model, a storage bunker can be placed directly under the ice machine or used as a separate storage unit. This allows you to tailor ice production to the amount of ice your company requires daily. Always check whether the storage bunker is suitable for the chosen type of ice machine.
When choosing an ice storage bunker, you may encounter various designs. An internal storage bunker is part of an integrated system, while an external storage bunker is used as a separate storage solution. External bunkers are particularly interesting when you need extra storage capacity for a modular ice machine. The right choice depends on the available space, the desired amount of ice, and compatibility with your ice production installation.
In addition to fixed storage bunkers, there are insulated ice containers and transport systems for moving ice. These solutions are practical for hotels, event venues, catering companies, and large restaurant kitchens where ice is needed in multiple locations. An insulated ice container helps to keep ice temporarily cold during transport. Depending on the model, mobile versions and containers with practical handles are available. This allows you to distribute produced ice more efficiently within your business.
The required storage capacity of an ice bunker depends on daily ice production and consumption during peak periods. Storage capacity is typically expressed in kilograms of ice. For a smaller hospitality business, a compact storage bunker may suffice, while a hotel, fish processing plant, or large catering venue may require more storage space. Note that the storage capacity of the bunker is not the same as the production capacity of the ice machine. A well-matched combination prevents you from having insufficient ice available during busy times.
At Horeca.com, you will find professional ice storage bunkers and storage solutions from well-known brands such as Hoshizaki, Brema, Bartscher, Hendi, Diamond, and Combisteel. The range includes various storage capacities and designs for professional use, from compact ice storage bunkers to larger storage units and insulated ice containers. Compare the models based on capacity, dimensions, material, and compatibility with your ice machine to find the right storage solution.
When purchasing a professional ice storage bunker, storage capacity, dimensions, and compatibility with your ice cube machine are important considerations. Check whether the bunker is suitable for the type and quantity of ice you produce. Additionally, pay attention to insulation, accessibility of the storage area, and cleaning options. Suitable water drainage is also important, as meltwater must be able to be safely discharged. When used with a modular ice machine, always choose a suitable combination and check if additional connection parts are required.
Are you looking to purchase an ice stock bunker, storage bunker, or ice transport system for your restaurant, hotel, café, or commercial kitchen? At Horeca.com, you will find professional solutions for storing and moving ice. Compare the different models based on storage capacity, dimensions, and technical specifications. Whether you are looking for extra ice storage for a modular ice cube machine or need an insulated container for ice transport, discover the range of stock bunkers and storage bunkers at Horeca.com and choose the right solution for your business!
Ordered a Liebherr wine climate cabinet. Very pleased with it. Ordering was also easy. Delivery took a few days, but never mind. That shouldn't spoil the fun.
Great! The downsides are the weight, but that gives you a powerful motor. It is also quite a hassle to clean up the small amount of vodka that you have to put between the two mixing bowls to prevent freezing. On the positive side, the ice cream is ready in 20 minutes.
A good and reliable supplier that helps find solutions.